mainmenu
CHIMICHURRI
A refreshing sauce with slightly pungent and tangy notes. Recommended with your dishes. Served with the main course
mainmenu - ENTRADAS/STARTERS
Pan de Ajo
£2.50
garlic bread
Nachos
£4.95
tortilla chips topped with melted cheese. Sour cream, guacamole and sweet chilli sauce served on the side
Empanadas de Carne
£4.95
pastry stuffed with flavoursome Argentine minced beef
Calamares al Ajo
£4.95
grilled squid - marinated with aji molido, garlic and oregano
Chorizos Caseros
£4.95
grilled chorizo sausages smoked and prepared from an original recipe
Provoleta
£6.95
grilled premium provolone cheese - marinated with aji molido, garlic and oregano
Pimiento Relleno de Carne
£4.95
grilled bell pepper stuffed with flavoursome Argentine minced beef
Gambas a la Parrilla
£8.25
grilled king prawns in their shells marinated with aji molido, garlic and oregano
Chuleta de Cordero
£8.25
grilled lamb chops marinated in authentic Argentine spices
mainmenu - GUARNICIONES/SIDE DISHES
Papas Frita
£2.95
french fries
Batata Fritas
£3.50
sweet potato fries
Papa Asada con Mantequilla
£2.95
baked potato with butter
Papa Asada con Crema
£2.95
baked potato with sour cream
Choclo con Mantequilla.
£2.95
corn on the cob with butter
Cebollas Fritas
£2.95
fried onions
Verduras a la Parrilla
£2.95
grilled mixed vegetables
Esparragos a la Parrilla
£3.95
grilled asparagus
Champinones a la Parrilla
£3.95
grilled mushrooms
Anillos de Cebolla
£2.95
onion rings
Arroz
£2.95
plain rice
Pita Bread.
£1.20
Provoleta
£6.95
grilled premium provolone cheese - marinated with aji molido, garlic and oregano
mainmenu - ENSALADAS/SALADS
Verde
£3.95
cucumber and walnut salad
Tomates
£3.95
tomato and onion salad
Mixta
£3.95
mixed salad with classic dressing
mainmenu - SALSAS/SAUCES
Spiced Tomato
£1.25
Peppercorn
£1.25
Garlic Herb Butter
£1.25
Blue Cheese Hollandaise
£1.25
Mushroom Cream
£1.25
Bearnaise
£1.25
Garlic Mayonnaise
£1.25
Brown
£1.25
BBQ
£1.25
Sour Cream
£1.25
mainmenu - PESCADOS/SEA FOOD
Gambas a la Parrilla
£19.95
grilled king prawns, marinated with aji molido, garlic and oregano
Salmon a la Parrilla
£19.95
grilled salmon
Besugo a la Parrilla
£18.95
whole grilled sea bream in a dry rub marinade of aji molido, garlic and oregano.
Filete de Lubina.
£18.95
grilled seabass fillet
mainmenu - POLLO Y CORDERO/CHICKEN & LAMB
Pollo a la Brasa
£17.95
grilled chicken marinated in authentic Argentine spices
Chuleta de Cordero
£19.95
grilled lamb chops marinated in authentic Argentine spices
Plato Fiesta
£18.95
grilled chicken & grilled lamb chops
mainmenu - COMBINACIONES
Mar Y Tierra
£24.95
fillet steak and grilled king prawns
Sur
£24.95
sirloin steak and grilled salmon
Carne Pescados
£24.95
ribeye steak and grilled calamari
Combinacion de la Casa
£24.95
sirloin and rump steak
Combinacion Rancherade la Casa
£25.95
fillet and sirloin steak
Plato Porteno
£24.95
fillet and rump steak
Tres Carnes
£27.95
fillet, sirloin and rump steak
Parrillada Mixta (para uno)
£27.95
mixed grill for one - complete Argentine meat experience consisting of different cuts of meat, grilled chicken and grilled sausage. Served with peppercorn sauce.
Parrillada Mixta (para dos)
£49.95
mixed grill for two - complete Argentine meat experience consisting of different cuts of meat, grilled chicken and grilled sausages. Served with a classic of trio sauces
mainmenu - CARNE CON HUESO ESPECIAL/ SIGNATURE BONE-IN GUTS
Bife con Heuso
£24.95
t-bone steak - sirloin on one side and fillet on the other, separated by a T shaped bone. Best of both worlds, some say.
Côte De Boeuf
£34.95
the ultimate ribeye experience - aged and served on the bone for a deep flavour. Its fine marbling caramelises when cooked for a succulent taste
Long Bone Tomahawk
£5.95
(for 2) per 100g highly marbled, cut from the rib and left on the bone full length then French trimmed. A real haven for those willing to indulge in meat. Served with a classic of trio sauces
mainmenu - SOLO CARNES/STEAKS
250g Rump Steak
£15.00
350g Rump Steak
£19.00
450g Rump Steak
£23.00
250g Sirloin Steak
£16.00
350g Sirloin Steak
£20.00
450g Sirloin Steak
£24.00
250g Fillet Steak
£23.00
350g Fillet Steak
£27.00
450g Fillet Steak
£31.00
250g Ribeye Steak
£17.00
350g Ribeye Steak
£21.00
450g Ribeye Steak
£25.00
desserts - POSTRES/DESSERTS
Helado de Licor
£6.95
A shot of liqueur of your choice poured over vanilla ice cream Tarta de Queso
Tarta de Queso
£5.25
New York Cheesecake - a classic rich and creamy cheesecake served with raspberry coulis
Tarta de Manzana
£5.25
Hot apple pie served with vanilla ice cream
Pudin de Caramelo
£5.25
Sticky Toffee Pudding - moist sponge cake with cream butterscotch sauce, served with vanilla ice cream
Dulce de Leche
£5.25
Waffles served with dulce de leche (classic Argentinean caramel spread) and vanilla ice cream
Selection of Ice Cream
£4.50
Ask server for flavours